The goal, said Managing Director and Interim CFO Karl Øystein Øyehaug, is to have Bluehouse Salmon in the supermarket chain’s remaining 448 stores soon. In 2020, Atlantic Sapphire wrapped up its first U.S. harvest in its Florida facility. Paleo; Antibiotic-Free; Sustainably-Farmed; lb; … In late September, Atlantic Sapphire harvested its first U.S.-raised Bluehouse salmon in what the company called “a groundbreaking moment” in its history. The Company, originally established in Norway, is already indexed on the main list of the Norwegian stock exchange Oslo Børs. Mowi ASA is the world's leading seafood company, and the world’s largest producer of Atlantic salmon. Phase 1 of the Miami Bluehouse project is expected to be completed this year, and is expected to produce 10,000 tonnes of head-on, gutted salmon per year. The company also has a site in Hvide Sande, Denmark. Bluehouse Salmon is heart-healthy, ocean safe, free of antibiotics and hormones. 4 talking about this. Fresh Atlantic salmon with a mild and buttery flavor. The Company is close to completion of its phase 1 build out which is projected to harvest approximately 10,000 tons of salmon annually and performed its first commercial harvest in the US in September 2020 . We craft delicious jams, jellies, and preserves from local products. Bluehouse Salmon has a delicious mild flavor, is sushi grade and Non-GMO, is raised without antibiotics or pesticides in a water source free of micro plastics for an unmatched farm to fork freshness. 8 Oct 2020 ... 8, 2020 /PRNewswire/ — Atlantic Sapphire is revolutionizing the salmon industry with its proprietary, sustainably sourced Bluehouse Salmon. Mowi is listed on the Oslo Stock Exchange (OSE) and its share also trades on the US OTC market. Our goal is to be the preferred partner for our customers by providing reliable service and the best customer care. Atlantic Sapphire calls its technology Bluehouse because it’s like a greenhouse with ideal growing conditions, but for fish. FREE Prime Steak Burgers w/orders $149+ & code BURGSPR21 exclusions apply* A couple of weeks later, Atlantic Sapphire announced plans to scale up output from 15,000 tonnes to 25,000 tonnes, gutted weight, in the second phase of its highly acclaimed “Miami Bluehouse” salmon production in Florida. Atlantic Sapphire ASA, the producer of Bluehouse Salmon – the brand revolutionising the salmon industry with its proprietary, sustainable technology – is elated to join the OTCQX Best Market. The company said that it was underway with the construction of the first phase of its Bluehouse in Miami, Florida, projected to harvest 10,000 tonnes of salmon a year from Q3 2020. Chile’s salmon die-offs escalate as weather causes harmful blooms, low oxygen Editor’s choice: Young’s parent bought by Canadian outfit; New Trident, Peter Pan hires Last month, the land-based salmon farming company announced its first harvest at scale of U.S.-raised Bluehouse Salmon, which aren’t raised with antibiotics or hormones and are traceable “from egg to plate.” "We envision sustainably sourcing with transparency as the expectation of customers in the future," Pizzuti said. MIAMI, Oct. 8, 2020 /PRNewswire/ -- Atlantic Sapphire is revolutionizing the salmon industry with its proprietary, sustainably sourced Bluehouse Salmon. The emergency slaughter of 200,000 fish at Atlantic Sapphire’s Bluehouse on-land salmon farm in Florida last month cost the company around $5 million, it said in a stock market report today. Grocer Publix, which is based in the US state of Florida, will soon start selling Atlantic salmon raised by land-based farmer Atlantic Sapphire In 2020 the company had a turnover of EUR 3.8 billion. In the […] Sustainably raised sushi grade salmon with flesh that is firm and pink, and a rich buttery flavor Product details page for Bluehouse All-Natural Salmon Filets is loaded. MIAMI, Jan. 15, 2021 Atlantic Sapphire ASA (AASZF), the producer of Bluehouse Salmon the brand revolutionizing the salmon industry with its proprietary, sustainable technology is elated to join the OTCQX Best Market. Thousands of fish dead at Atlantic Sapphire land-based salmon farm ... according to a company announcement to the Norwegian Stock Exchange. PLATINA SEAFOOD - EXCELLENCE IN ATLANTIC SALMON. Bluehouse Salmon is heart-healthy, ocean safe, free of antibiotics and hormones. Sustainably raised indoors in a Bluehouse ™ in Florida, USA. In June, the aquaculture producer purchased an additional 80 acres of land for its Florida RAS facility for USD 5 million (EUR 4.5 million). $16.99 /lb. Atlantic Sapphire AS (OTCQX:AASZF) CFO Karl Øystein Øyehaug tells Proactive the Norwegian salmon farming company is seeing strong demand for its sustainable, 'bluehouse-farmed' salmon, so the group is scaling up 'as much as we can, as fast as possible. The move will increase annual production from 15,000 tonnes gutted weight to 25,000 tonnes. As the world's largest land-based salmon farming company with primary operation in the U.S., we're thrilled to be quoted on a U.S. market and to further diversify our investor base as we expand operations." Atlantic Sapphire, the company behind Bluehouse Salmon announced it has joined the OTCQX Best Market, making it accessible to U.S. investors. Bluehouse Salmon has a delicious mild flavor, is sushi grade and Non-GMO, is raised without antibiotics or pesticides in a water source free of micro plastics for an unmatched farm to fork freshness. Established in Norway, the company is already listed on the Norwegian stock exchange Oslo Børs. The partners in the company has experience from all parts of the value chain for more than 25 years. In the News: "Atlantic Sapphire Revolutionizes the Salmon Industry ... www.wildfirst.ca. Amount not yet known. Most of which we grow on our property. We promote healthy, tasty and responsible farmed salmon. Bluehouse Salmon has a delicious mild flavor, is raised without antibiotics or pesticides, in a water source free of micro plastics. With 80 percent of the seafood in the United States imported, pioneering Bluehouse® salmon farming locally and transforming protein production globally, the technology bridges the gap between increased demand and limited supply.